Aged Cheeses (Long Maturation)
Request a Quote
Añejo Cheese
Extra-aged sheep's cheese; powerful, persistent profile with elegant spicy notes and a granular texture.
A more powerful, persistent profile with elegant spicy notes. Very firm, granular texture with an intense yellow paste.
Formats: whole wheels 3 kg; wedges 250–300 g; pre-cut wedges; 200–300 g trays.